La Parrilla del Labrador - Puy du Fou España
Restaurant

LA PARRILLA DEL LABRADOR

Nothing better than filling your belly after a hard day's work, countryside hamburgers!

Lunch is the most important meal for a farmer. That's why it must be done properly. No frugal food, a good zahora should be celebrated. Chicken, veal and pork are a must, but always accompanied by some good ""patatas revolconas"" with bacon and some grilled vegetables to lighten things up. 

Specialities:
Countryside hamburgers